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Kraft Cereal Mixed Berry Crunch - Nutrition Facts and detailed Analysis
71

Kraft Cereal Mixed Berry Crunch

Kraft - Kraft Cereal Mixed Berry Crunch has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Thiamin, Riboflavin and Niacin.

The food contains 81.67g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

It gives a good yield of Iron at 15.19 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Kraft - Kraft Cereal Mixed Berry Crunch, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat9%
 Calories from Carbs83%

Why this is good for you

  • High in Niacin
  • High in Riboflavin
  • High in Thiamin
  • No Cholesterol
  • No Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1424.5 IU28.5%Top 10%Very High
Vitamin C0 mg
Vitamin D76 IU19%Top 10%Very High
Vitamin E0 mg
Thiamin0.71 mg47.5%Top 10%Very High
Riboflavin0.81 mg47.5%Top 10%Very High
Niacin9.5 mg47.5%Top 10%Very High
Vitamin B60 mg
Folic Acid379.9 mcg
Vitamin B121.9 mcg31.7%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium0 mg
Iron15.2 mg84.4%Top 10%Very High
Magnesium60.8 mg15.2%Top 10%Very High
Phosphorus284.9 mg28.5%Top 10%Very High
Potassium284.9 mg8.1%Top 10%Very High
Sodium474.8 mg19.8%Mid 40%Average
Zinc1.9 mg12.7%Top 10%Very High
Copper0 mg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate81.7 g27.2%Top 10%Very High
Dietary Fiber13.3 g53.2%Top 10%Very High
Sugars22.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.6 g15.2%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%Mid 40%Average
Saturated Fat0 g
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 190 Calories from Fat 15

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 250 mg 10.4%

Total Carbohydrates 43 g 14.3%

Dietary Fiber 7 g28%

Sugars 12 g

Protein 4 g 8%

Vitamin A 15% Vitamin C

Calcium Iron 44.4%

*Based on a 2000 Calorie diet

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